Creamy Garlic Butter Parmesan Chicken

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Introduction

Are you in the mood for a meal that’s not just delicious but also easy to whip up? Well, Creamy Garlic Butter Parmesan Chicken is the answer to your culinary prayers! This dish, with its rich flavors and creamy texture, is a guaranteed crowd-pleaser. It’s perfect for a cozy family dinner or when you want to impress your guests without spending hours in the kitchen.

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and pepper, to taste
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1/2 cup chicken broth
  • 1 cup grated Parmesan cheese
  • 2 tablespoons unsalted butter
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon paprika
  • Fresh parsley, chopped, for garnish

Directions

  1. First things first, let’s season those chicken breasts with a bit of salt and pepper.
  2. Heat olive oil in a large skillet over medium heat. Cook the chicken until it’s golden and cooked through, roughly 5-7 minutes on each side. Once done, set the chicken aside.
  3. In the same skillet, add minced garlic. Just a minute of sautéing until it’s fragrant is enough.
  4. Pour in the heavy cream and chicken broth, and let it simmer into a lovely mixture.
  5. Next, stir in that yummy grated Parmesan until it’s completely melted into the sauce.
  6. Add butter, Italian seasoning, and paprika. Stir it up until the butter is melted and the sauce looks dreamy.
  7. Bring back the chicken into this delightful sauce, let it simmer for a couple of minutes.
  8. Garnish with chopped parsley, and voilà, your masterpiece is ready!
  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Total Time: 30 minutes
  • Cuisine: American/Italian Fusion
  • Category: Main Course

Notes

  • Feel free to tweak the seasoning according to your taste.
  • For a thicker sauce, you can add a cornstarch-water mixture.
  • Leftovers? They taste great when reheated!

Nutrition Details

  • Serving: 1 serving
  • Calories: 487 kcal
  • Carbohydrates: Minimal
  • Protein: High
  • Fat: Moderate, with emphasis on healthy fats
  • Saturated Fat: Balanced
  • Cholesterol: Monitored
  • Sodium: Optimal
  • Fiber: Minimal
  • Sugar: Low
  • Vitamin: Rich in vitamins from fresh ingredients
  • Calcium: Adequate from cheese
  • Iron: Present

FAQs

  1. Can I use low-fat cream? Yes, though the sauce may be less rich.
  2. What can I serve with this? It pairs wonderfully with pasta, rice, or even a fresh salad.
  3. Can I make this ahead of time? Absolutely, just reheat it gently.

Conclusion

In just 30 minutes, you can create a dish that’s not only delicious but also full of flavor and comfort. Creamy Garlic Butter Parmesan Chicken is a recipe that’s bound to become a staple in your cooking repertoire.

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