Introduction
Easy Cheezy Sausage Biscuit Bites are a delightful, mouth-watering snack perfect for any occasion. Whether it’s a cozy family gathering or a lively party with friends, these bites are sure to be a hit. They’re not only scrumptious but also incredibly simple to make. Let’s dive into this recipe that’s bursting with flavor!
Ingredients
- 1 can (16.3 oz) refrigerated biscuit dough
- 1/2 pound cooked sausage, crumbled
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
Directions
- Preheat your oven to 375°F (190°C). It’s as easy as pie!
- Chop each biscuit into quarters and toss them into a large mixing bowl.
- Now, add the cooked sausage, cheddar cheese, milk, garlic powder, onion powder, and black pepper. Mix until they’re happily married.
- Grease a mini muffin tin and lovingly place a spoonful of the biscuit mixture into each cup.
- Bake for 15-18 minutes, or until they’re golden and irresistible.
Prep Time: 10 minutes | Cooking Time: 18 minutes | Total Time: 28 minutes | Cuisine: American | Category: Appetizer
Notes
- Feel free to add a pinch of your favorite herbs for an extra zing!
- These bites can be stored in an airtight container for up to 3 days.
Nutrition Details
- Serving: 1 bite
- Calories: 150 kcal
- Carbohydrates: 15g
- Protein: 5g
- Fat: 8g
- Saturated Fat: 3g
- Cholesterol: 15mg
- Sodium: 300mg
- Fiber: 0.5g
- Sugar: 2g
- Vitamin: A – 100IU
- Calcium: 60mg
- Iron: 1mg
FAQs
- Can I use a different cheese? Absolutely! Feel free to experiment with mozzarella or pepper jack for a different twist.
- Is it okay to prepare the mixture ahead? Yes, you can prepare the mixture a day ahead and refrigerate it.